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Description
Chicago Brick Oven CBO-750 Tailgater: The Ultimate Mobile Wood-Fired Pizza Oven for Outdoor Events
Take your wood-fired cooking on the road with the CBO-750 Tailgater. Designed for mobility and durability, this commercial-grade oven offers a large cooking surface, perfect for tailgates, festivals, or backyard parties. Certified to UL and NSF4 standards, it guarantees top-notch performance and safety for creating delicious wood-fired meals.
Mounted on a 2-axle aluminum trailer, it features a metal insulating hood for even heat distribution and a spacious hearth for cooking multiple dishes. Whether hosting a casual gathering or a large event, the CBO-750 Tailgater delivers a unique dining experience.
Features
Made in the USA
Built for reliability and quality.
Signature FlameRoll® Technology
Generates even, high temperatures for perfectly grilled meats, roasted vegetables, and pizza with bubbling cheese and crispy crusts.
Unmatched Wood-Fired Flavor
Enhances every dish with smoky wood-fired taste.
Portable Cooking
Trailer-mounted for easy mobility to tailgates, festivals, or parties.
Commercial-Grade Performance
Certified to UL and NSF4 standards, handling high-capacity cooking with ease.
Large Cooking Surface
The 38" x 28" hearth accommodates multiple dishes for crowd-pleasing meals.
Durable Construction
Made with high-temp refractory materials reinforced with stainless steel fibers for heat retention and durability.
Customizable Design
Available in Silver Vein, Copper Vein, or custom colors and logos.
Complete Accessory Package
Includes an installation kit and essential tools like a pizza peel, brush, and infrared thermometer gun.
Efficient Heat Management
The low dome design and flue system allow temperatures up to 1000°F with minimal refueling.
Tailgater Trailer
Features internal storage, trailer lighting, and a 2" hitch ball for safe transport.
Specifications
- Country of Origin: USA
- Class: Premium
- Fuel Type: Wood
- Pizza Capacity: Holds up to 3 pizzas at once
- Configuration: Freestanding (Trailer-Mounted)
- Exterior Material: Powder Coated Steel (18 ga)
- Cooking Grid Dimensions: 38" x 28"
- Total Cooking Area: 1,064 sq. in.
- Hearth Material: Refractory Brick Hearth
- Commercial Certification: UL & NSF 4
- Insulation: Ceramic Fiber
- Door Material: Cast Aluminum
- Interior Material: Refractory Cement
- Chimney Material: Powder Coated Steel
- Cart/Trailer Material: Aluminum (2-axle trailer)
- Trailer Weight: 1,073 lbs
Dimensions:
- Overall Depth: 118"
- Overall Width: 68"
- Overall Height: 86.675"
- Hearth Width: 28"
- Hearth Depth: 38"
- Hood Material: Powder Coat Paint on 18 ga Steel
Performance:
- Max Temperature: 1000°F
- Cooking Time: Pizzas cook in just 90 seconds
Trailer Specifications:
- Hitch Ball Size: 2"
- Optimal Ball Height from Ground: 15"
- Internal Storage Dimensions: 44" x 22" x 46"
- Trailer Lighting: 4-wire cable for brake lights and turn signals
What's Included
6-Piece Oven:
Includes the dome, 3-piece hearth (38" x 28" cooking surface), arch, and decorative door for a complete wood-fired cooking setup.
Hood Color Options:
Choose from Silver Vein, Copper Vein, Black or customize with your preferred color or logo.
Install Kit:
Comes with an anchor plate, insulating board and blanket, steel plate, and mortar for easy and efficient installation.
Free Accessory Package:
Essential tools are included—pizza peel, brush, and an infrared thermometer gun for precise cooking.
Tailgater Trailer:
Mounted on a durable, custom-built 2-axle aluminum trailer, designed exclusively for easy transport and setup at any event.
Details
Shipping Policy
Shipping Time: This oven ships within 7–10 business days. Delivery typically occurs within 3–5 business days after shipping.
For more information, please view our Shipping Policy.
Warranty Policy
This oven includes a 1-year limited warranty covering manufacturing defects.
For complete warranty terms, please view our Warranty Policy.
Returns Policy
As This oven is custom-built to order all sales are final. Returns are only accepted for damaged or defective products that are reported within 48 hours of delivery.
For more information, please view our Returns Policy.
User Manual
Why Choose a Chicago Brick Oven
See why Chicago Brick Oven is the top choice for wood-fired cooking lovers! In the video below, we'll walk you through what makes CBO ovens stand out. From top-notch craftsmanship to unbeatable performance, you'll see how these ovens take your cooking game to the next level. Check it out and find out why CBO is the real deal!
How To Cure Your Chicago Brick Oven
curing the oven before its first use is super important to make sure it delivers amazing results for years to come! 🔥 Curing helps prevent any cracks from forming in the dome or hearth by slowly releasing any moisture that’s still in there from the manufacturing process. It’s a quick, easy way to guarantee top performance, longer life, and perfectly cooked pizzas every time. 🍕 Don’t worry—curing your CBO oven is super simple. Just follow the steps in the video below, and you'll be all set to fire it up!
How to Fire Your Chicago Brick Oven
Firing up your Chicago Brick Oven is a breeze! 🔥 Follow our quick video guide to get your oven roaring and ready for perfect wood-fired pizzas in no time. A well-fired oven means amazing flavor, crispy crusts, and endless pizza nights. Watch the video below and start cooking like a pro! 🍕
How To Clean The Hearth Of Your Chicago Brick Oven
Once your Chicago Brick Oven is fired up, it’s time to give that hearth a quick clean! After heating, a fast tidy-up helps clear out ash and debris, making plenty of space for more pizzas, steaks, or whatever mouthwatering creation you have in mind. Check out the video below for simple, step-by-step instructions on how to sweep out the hearth.